Industrial Hygiene

Description

Examine the anticipation, recognition, evaluation and control of chemical, physical, and biological hazards arising in or from the workplace. WHMIS and other relevant legislation are also included.  

Note: Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester. 
 

Overview

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  • Institution: Sheridan College
  • Level: College
  • Language: English
  • Course Code: HRMT70025
  • Delivery Method: Entièrement en ligne/à distance

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Disclaimer:
Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.